The exit that confuses Germany: the debate grows over the ban on the Turkish doner

The doner kebab, which has become almost the national dish of Germans, has infuriated the far right. Alexander Jungbluth, Berlin’s top politician from the anti-foreign AfD (Alternative for Germany) party, which is increasing its votes every day and reaching 20 percent, called for a ban on the Turkish doner and said there should be products that reflect European culture. . culture in Europe.

GERMAN FOOD IN GERMANY…

“We don’t want to see doner or hookah bars everywhere. German in Germany, Italian in Italy; We don’t want to see food that reflects French culture in France. It’s just a certain product that’s in Europe right now, taking up the whole place,” he said. These words of the AfD politician received great applause.

Jungbluth argued that social diversity would not be like that, that diversity would not be achieved with one product taking all the places, while arguing for German cuisine rather than cuisines from different countries.

“WE MUST NOT LOSE THIS LUXURY”

Many Turks and Germans react to these words. Although it was mentioned that in Germany one has the luxury of consuming doner kebab, pizza or Asian food, it was stated that diversity cannot be achieved with a monoculture.

In Germany, the doner kebab, into which yogurt sauce with or without garlic is poured, has become the country’s national dish. Döner shook the McDonalds throne and climbed to first place.