Categories: Economy

Shopkeepers are hopeful about the holidays and Christmas shopping.

Shopkeepers are hopeful about the holidays and Christmas shopping.

Turkish Trades and Crafts Confederation (TESK) Chairman Bendevi Palandöken said that traders are hopeful for their holiday and Christmas shopping, saying: “It is expected that between 90 and 100 billion lira will enter the market with the expenses to take these vacations”.

In a written statement, Palandoken said that the merchants were ready for Eid al-Adha.

Stating that merchants are hopeful about their holiday and Christmas shopping as the holiday coincides with the summer season, Palandöken said, “It is expected that 90-100 billion lira will enter the market with the spending that will take place in these vacation. Therefore, we anticipate that there will be activity in all sectors when the ant is dark.

TRAVEL EXPENSES MOVE THE MARKET

Stating that the activity of the markets before Eid al-Adha is pleasant for merchants and artisans, Palandöken emphasized that citizens’ travel expenses, days before the festival, activate the markets.

Noting that citizens should prefer trusted neighborhood merchants when shopping for Eid, Palandöken said:

“Recently, the increase in prices of food products due to inflation gives rise to covert opportunists. Unhygienic and unhygienic products under the stairs, which are not known under what conditions they are produced, are a threat to human health. When the price per kilogram of sugar, oil, flour, peanuts and nuts is known, no one can sell baklava below its cost. Baklava and pastries should be avoided, which are sold at prices below their cost. In particular, attention should be paid to products that can be eaten without washing, such as sweets, sweets and chocolate, which are sold behind roadside vehicles. On the other hand, outsourced clothing and imitation cosmetics should not be trusted. Our citizens should prefer neighborhood merchants for a safe and quality purchase. Because our neighborhood shopkeepers, who grew up with the Ahi culture, don’t eat what they don’t eat, and don’t dress what they don’t wear”.

Source: Sozcu

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