The Black Sea has also seen this! It sells for 75 lire per kilo.
In the fishermen’s stalls in the Moloz area of the Ortahisar district, in addition to anchovy, shad at 75 per kilo, horse mackerel at 75-100, salmon, haddock, mackerel at 100, sea bream at 120, the sargan at 140 and the bonito at 60 lire. .
Fisherman Ahmet Çoğalmış said that the anchovy gets better in colder weather.
Stating that the anchovies are on the counters in large sizes as of today, Çoğalmış said, “The anchovies that came out since the beginning of the season were skinny. When big anchovies suddenly come out, there is demand. Nobody cares about the price. I hope it’s even better.” saying.
Gökmen Aydın also stated that his expectations for fish are high with the cold weather, saying, “Today, large anchovies were on the counters. Citizens are also satisfied with the size. The weather is getting colder. I hope that there will be a lot of anchovies from now on and that the citizens will eat between 30 and 35 lire”. he said.
Ümit İskender, who came from Erzurum to his hometown of Trabzon for a vacation, stated that he bought anchovies, saying:
“We have been here 15 days. We never ate anchovies. I’m coming back today. Friends had orders. Coincidentally, today the anchovies are very tasty, perfect. It’s the last day. We couldn’t eat it, but I hope we will eat it in Erzurum. We got it, we’re taking it.”
Hasan Ertuğral, on the other hand, said that he bought anchovy and horse mackerel and said that the anchovy was much better than 20 days ago. (AA)